Seafood Archives - Page 5 of 6 - Delightful Plate

Vietnamese dill and turmeric fish with noodles (Cha Ca La Vong) is a delicious and iconic dish of Hanoi. Chunks of flavorful fish are plated on a bed of aromatic green scallions and dill, boosting a unique dining experience.

Vietnamese Turmeric Fish with Dill and Noodles (Cha Ca La Vong)

This baked shrimp toast features flavorful shrimp mixture on top of crispy bread. It is a quick and easy appetizer for parties, holidays or any occasions.

Easy Baked Shrimp Toast

Vietnamese fresh spring rolls with jicama and egg make fun and refreshing appetizers with plenty of crunchiness and flavors.

Vietnamese Fresh Spring Rolls with Jicama and Egg (Bo Bia)

Vietnamese Sweet and Sour Clam Soup (Canh ngao chua) is light in body. However, it is full of sophisticated flavors while being so quick and easy to make.

Sweet and Sour Clam Soup (Canh ngao chua)

Vietnamese Egg Meatloaf (Cha Trung) - a simple and easy Southern Vietnamese dish

Vietnamese Egg Meatloaf (Cha Trung)

Comforting and delicious Vietnamese fish congee (Chao ca) made easy in an electric pressure cooker such as an Instant Pot.

Instant Pot (Pressure Cooker) Vietnamese Fish Congee (Chao ca)

These baked shrimp corn cakes are tasty appetizers which require a handful of simple ingredients and easy cooking steps. They are crispy, and the baking method makes them guilt-free.

Guilt-free Crispy Baked Shrimp Corn Cakes

These Vietnamese mayo seafood spring rolls are delicious and crispy with piping hot filling that includes crab meat, shrimp and mayo. Serve with spicy mayo dip, lettuce and mint, and they will disappear quickly.

Crispy Mayo Seafood Spring Rolls (Nem hai san)

This Shrimp and Chinese Sausage Fried Rice comes together in 20 minutes. So quick and easy! Recipe and tips for making fried rice are on delightfulplate.com.

Chinese Sweet Sausage and Shrimp Fried Rice

Vietnamese fried fish cake noodle soup (Bun cha ca) is tasty and satisfying. The fried fish cake is slightly crispy outside and springy inside. The tomato dashi broth is light in body, but it is packed with umami.

Vietnamese Fried Fish Cake Noodle Soup (Bun cha ca)

Asian shrimp veggies stir fry

Asian Shrimp and Vegetable medley Stir-fry

Crab Asparagus Soup (Sup cua mang tay)

Crab Asparagus Soup (Sup cua mang tay)