Vietnamese Summer Rolls

delightfulplate.com

servings

4-5 people

Time

1 hour

Traditional Vietnamese rice paper rolls (goi cuon) are great as a refreshing appetizer or even a light meal. They are so easy to make and your guests will be impressed!

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Main Ingredients

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1. Add some rice noodles, fresh herbs and lettuce

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How to Wrap these Rolls

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2. Place poached shrimp and pork in the middle

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How to Wrap these Rolls

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3. Roll it up away from you

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How to Wrap these Rolls

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4. Place on a serving plate with the shrimp side up

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How to Wrap these Rolls

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Serve right away!

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