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Steaming
Steaming
Vietnamese Mung Bean Coated Sticky Rice (Xoi Vo)
Steamed Tofu with Mushrooms and Vegetables
Xôi Gấc (Vietnamese Red Sticky Rice)
Steamed Squid (Mực Hấp)
Steamed Clams with Thai Basil and Lemongrass
Steamed Tofu with Ground Pork
Steamed Tofu in Black Bean Sauce
Steamed Fish with Ginger and Soy Sauce
Vietnamese Sticky Rice with Hand-Cut Mung Bean (Xoi Xeo)
Steamed Chicken Sticky Rice
Ice Cream with Sticky Rice (Kem xoi)
Steamed Peanut Sticky Rice (Xoi dau phong/Xoi lac)