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Vietnamese Flavors and Beyond!

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Home / Southern cuisine - Page 4

Southern cuisine

Recipes from Southern Vietnamese cuisine.

Vietnamese Lemongrass Roast Chicken

Vietnamese Lemongrass Roast Chicken

a glass of Vietnamese lemongrass ginger tea (tra gung sa)

Lemongrass Ginger Tea

a bowl of Vietnamese pumpkin soup with pork

Vietnamese Pumpkin Soup (Canh Bi Do)

Steamed Squid (Mực Hấp)

Steamed Squid (Mực Hấp)

Vietnamese Macaroni Soup with Ribs (Sup Nui Suon Heo)

Vietnamese Macaroni Soup with Ribs (Sup Nui Suon Heo)

Steamed Clams with Thai Basil and Lemongrass

Steamed Clams with Thai Basil and Lemongrass

handmade snow skin mooncakes

Vietnamese Snow Skin Mooncakes (Banh deo)

Lotus Seed Paste

Lotus Seed Paste

Vietnamese Crepe (Banh Xeo) is crispy, light and filled with shrimp, pork, and crunchy vegetables. It is very quick and easy to make. Serve it with fresh herbs and refreshing lime fish dipping sauce as a snack, appetizer or main dish.

Vietnamese Crepe (Banh Xeo)

Vietnamese Mooncakes (Banh Trung Thu Nhan Thap Cam)

Vietnamese Mooncakes (Banh Trung Thu Nhan Thap Cam)

Golden Syrup for Mooncakes

Golden Syrup for Mooncakes

a loaf of Vietnamese grilled beef banh mi

Vietnamese Beef Banh Mi

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