Chinese Lettuce with Garlic Sauce

delightfulplate.com

servings

2-3 people

Time

15 minutes

Chinese Lettuce with Garlic Oyster Sauce

This Chinese-style Lettuce with Garlic Oyster Sauce is a tasty and easy vegetable side dish you can put together in 15 minutes. A little chili bean paste will add a mild heat to the dish, but you can leave it out for a non-spicy version.

- romaine lettuce - garlic, ginger - oyster sauce, soy sauce - chili bean paste (optional)

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Main Ingredients

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1. Blanch romaine briefly  in a large pot of boiling water.

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Main Steps

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2. Immediately transfer the lettuce to a bowl of iced water to stop the cooking process.

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3. Sauté aromatics over medium heat until fragrant.

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4. Add chili bean paste (if using) and cook until fragrant. Then add seasonings and water. Let the sauce come to a simmer.

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Spoon sauce over lettuce and serve!

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