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Central cuisine
Green Mango Salad with Seafood
Vietnamese Sate Sauce (Sốt Sa tế)
Easy Tofu Pudding (Tào Phớ/Douhua)
Vietnamese Fried Spring Rolls (Nem Ran/Cha Gio)
Lemongrass Ginger Tea
Vietnamese Snow Skin Mooncakes (Banh deo)
Lotus Seed Paste
Vietnamese Crepe (Banh Xeo)
Vietnamese Mooncakes (Banh Trung Thu Nhan Thap Cam)
Golden Syrup for Mooncakes
Chao Tom (Vietnamese Shrimp Mousse on Sticks)
Authentic Vietnamese Caramelized Pork Belly (Thit Kho Tau)
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