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Vietnamese Flavors and Beyond!

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Home / Southern cuisine - Page 8

Southern cuisine

Recipes from Southern Vietnamese cuisine.

This easy chicken corn soup with shiitake mushrooms is a popular Vietnamese soup. It has the natural sweetness from fresh sweetcorn and earthiness from dried shiitake mushrooms. You only need half an hour to cook it in a pressure cooker such as an Instant Pot.

Pressure Cooker Chicken Corn Soup

This Pressure Cooker Pork Congee with soy baked mushrooms is comforting and nourishing. Cooking the congee in a pressure cooker reduces time significantly while still achieving a creamy texture.

Pressure Cooker Ground Pork Congee

Banana Tapioca Pudding (Che Chuoi) is an excellent Vietnamese dessert with creamy coconut soup, fruity scent of bananas, and slightly chewy tapioca pearls. This dessert is delicious, easy and dairy-free.

Banana Tapioca Pudding (Che Chuoi)

These grilled pork chops are full of sweet and savory flavors and infused with lemongrass fragrance. This is one of the easiest Vietnamese restaurant dishes to make at home.

Vietnamese Grilled Pork Chops

Vietnamese fresh spring rolls with jicama and egg make fun and refreshing appetizers with plenty of crunchiness and flavors.

Vietnamese Fresh Spring Rolls with Jicama and Egg (Bo Bia)

Vietnamese Sweet and Sour Clam Soup (Canh ngao chua) is light in body. However, it is full of sophisticated flavors while being so quick and easy to make.

Sweet and Sour Clam Soup (Canh ngao chua)

Vietnamese Glutinous Rice Balls (che troi nuoc) are filled with mung bean paste and bathed in a fragrant and sweet ginger syrup. This classic Vietnamese dessert is perfect for cold weather.

Vietnamese Glutinous Rice Balls in Ginger Syrup (Che troi nuoc)

Vietnamese Egg Meatloaf (Cha Trung) - a simple and easy Southern Vietnamese dish

Vietnamese Egg Meatloaf (Cha Trung)

Comforting and delicious Vietnamese fish congee (Chao ca) made easy in an electric pressure cooker such as an Instant Pot.

Instant Pot (Pressure Cooker) Vietnamese Fish Congee (Chao ca)

Steamed peanut sticky rice in coconut milk (Xoi lac dua)

Steamed Peanut Sticky Rice (Xoi dau phong/Xoi lac)

Crab Asparagus Soup (Sup cua mang tay)

Crab Asparagus Soup (Sup cua mang tay)

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