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bun cha ca

Vietnamese dill and turmeric fish with noodles (Cha Ca La Vong) is a delicious and iconic dish of Hanoi. Chunks of flavorful fish are plated on a bed of aromatic green scallions and dill, boosting a unique dining experience.

Vietnamese Turmeric Fish with Dill and Noodles (Cha Ca La Vong)

Vietnamese fried fish cake noodle soup (Bun cha ca) is tasty and satisfying. The fried fish cake is slightly crispy outside and springy inside. The tomato dashi broth is light in body, but it is packed with umami.

Vietnamese Fried Fish Cake Noodle Soup (Bun cha ca)

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