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Vegetarian
Strawberry Iced Tea (Cold Brew & Make Ahead)
Iceberg Salad with Peanut Dressing
Silken Tofu with Salted Egg Sauce
Xôi Gấc (Vietnamese Red Sticky Rice)
Gnocchi and Asparagus in Cream Sauce
Lemongrass Ginger Tea
Vietnamese Snow Skin Mooncakes (Banh deo)
Ginger Coffee
Lotus Seed Paste
Golden Syrup for Mooncakes
Ginger Orange Tea
Vietnamese Sweet Corn Pudding (Che Bap/Che Ngo)
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