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Roasted Butternut Squash Sandwich with Caramelized Onions and Pesto

Tofu Salad with Cucumber

Vietnamese Grilled Corn with Scallion Oil

Easy Bell Pepper Salad

Seasoned Water Spinach Side Dish (Asian-style)

Roasted Beet and Orange Salad

Iceberg Lettuce Salad with Ginger Dressing

Vietnamese Mung Bean Coated Sticky Rice (Xoi Vo)

Steamed Tofu with Mushrooms and Vegetables

Grilled King Oyster Mushrooms with Sate Sauce

Kale and Fennel Salad with Almond and Cranberry

Matcha Banana Smoothie