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Vietnamese Flavors and Beyond!

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Home / Modern Vietnamese

Modern Vietnamese

Modern Vietnamese recipes

Vietnamese-style Thai hotpot surrounded with small plates of dipping ingredients.

Thai Hotpot (Lẩu Thái)

a tray of roasted shrimp shells and heads for the stock.

How To Make Shrimp Stock

a bowl of braised tofu and eggs with soy sauce, served with rice on the side.

Braised Tofu and Eggs with Soy Sauce

a plate of Vietnamese shaking beef (bo luc lac) with rice on the side.

Vietnamese Shaking Beef (Bo Luc Lac)

a bowl of salted fried peanut snack.

Salted Fried Peanuts – Crunchy and Addictive Snack

a collage of Vietnamese beef dishes.

Top 18 Easy Vietnamese Beef Recipes

a plate of Asian Carrot Salad on the dining table.

Super Easy Asian Carrot Salad

a bowl of lotus root soup with goji berries and red dates

Lotus Root Soup with Jujubes and Goji Berries (Vegan)

a plate of shrimp with salted egg sauce.

Shrimp with Salted Egg Sauce (Tôm Sốt Trứng Muối)

a plate of Vietnamese stir-fried crab with ginger and scallion (cua xao hanh gung).

Stir-fried Crab with Ginger and Scallion

a plate of stir-fried glass noodles with seafood.

Stir-fried Glass Noodles with Seafood

a plate of Vietnamese omelet with tomato and onion

Vietnamese Omelet with Tomatoes and Onions

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